AAA Food Manager Certification Practice Test

What does CDC stand for?

1. Centers for Disease Control and Prevention

2. Controlled Disease Centers

3. Center for Disease Curation

4. Centers for Dietary Control

The correct answer is: Centers for Disease Control and Prevention

The correct answer, Centers for Disease Control and Prevention, is the official name of a national public health agency in the United States. Its role includes protecting public health and safety by providing information that enhances health decision-making, conducting research, and responding to health emergencies. The agency is well-known for its work in preventing disease outbreaks and promoting health initiatives across the country. Understanding the agency's full name is important not only because it plays a critical role in managing public health issues, including food safety, but also because it's frequently referenced in discussions around health regulations, guidelines, and preventive measures in the food industry. The other choices do not accurately represent the well-established and widely recognized title of this agency, confirming why the first option is the most appropriate answer.